Tia Judith Confection

Tia Judith Confection

5.0(1 review)

About

Because our Italian food and bakery delivers everything about food and desserts for your special occasion and has been proven to have the best food and desserts.!


Highlights

5 employees
26 years in business
Serves Woodland , CA

Details

Delivery

Customers who need delivery, Customers who do not need delivery

Cake stand rental

Customers who don't need to rent cake stands

Number of cake tiers

1 tier, 2 tiers, 3 tiers, 4 tiers, 5 tiers

Icing type

Buttercream, Marzipan, Cream cheese, Whipped cream

Number of servings

30 servings or fewer, 31 – 60 servings, 61 – 90 servings, 91 – 120 servings, 121 – 150 servings, 151 – 200 servings, 201 – 250 servings

Cake flavor(s)

Vanilla, Chocolate, Red velvet, Marble, Strawberry, Carrot, Fruit filled

Level of service

$$ (Standard), $$$$ (High-End)

Cake styles

Standard cake, Ombre cake, Floral cake, Naked cake, Metallic cake, Lace cake, Ruffled cake, Painted cake

Cake type

Traditional stack cake, Sheet cake, Individual / cupcakes

Photos and videos


  • Reviews

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    WP

    Willson P.

    Her desserts are to die for an excellent, great presentation, and everything was on time. Thank you,
    ... Show more
    October 06, 2021

    Frequently asked questions

    Give everyone good prices and great food most important good customer service.

    I was born in a small town in Michoacan, Mexico, and I moved to California to pursue a Baking career. I'm been in the baking and pastry business since 1998. During the time I have been taking classes, I went to a community college to sharpen my knowledge, and become a pastry chef. I have created a successful bakery business thanks to my great recipes, my loyal customers to this day.

    I have six gold medals, three silver, and two bronze from the competition in the Sonoma County Harvest Fair.

    At the beginning of this year, my family and I moved to this area to relocate our business to Sacramento, and Yolo County. Tia Judith Confection.

    Yes, I do for Catering service runs from 25 dollars per person, Buffet style, up to $45 depending on what the customer orders and what package they get. 

    Wedding cakes and special occasion cakes are separated, but I also work with people depending on their needs.

    Mini Desserts, for dessert tables, are by the dozen, depending on the choices and how many people.

    Since I was a little girl, I have wanted to be a cake decorator or a baker.

    I have always enjoyed cooking since I grew up in a big family of fifteen siblings.

    And I started collecting recipes from the family to keep a very Authentic Purepecha family recipe from our indigenous culture. 

    Everybody, but mostly Latinos and Americans,

    Italian Americans.

    I have a big group of customers from India as an addition.

    Italians are always welcome, too; since my husband is Italian, we offer Italian food. I will be uploading some pictures once I'm allowed.

    September was a big month in Sacramento four day event in the Cal- Expo with Foodland event. it was very successful we look forward to next year.

    My customer's advice would be to compare prices.

    To taste the kind of food they are looking for their special occasion. Most importantly, to talk to someone in person.

    1- how many invitations they will be sending out.

    2-How many people are inspecting.

    3-Flavors, Colors, them, whether, distance, venue, setup, are children included, food allergies, etc.


    Services offered

    Wedding Cakes
    Catering
    Personal Chef
    Wedding Florist
    Food Truck Or Cart Services
    Pastry Chef Services
    Wedding Planning