About
We will take care of meal planning, grocery shopping, cooking, setting up for service, and clean up https://www.flavorful-dishes.com/how-to-book
Bringing people together and watching them have a good time together because no one really knows what tomorrow will be like..
Details
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests
Budget per person
$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment
Photos and videos
Reviews
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0 reviews
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CJ
Christopher J.
Quality and ON TIME!!!
May 02, 2021
E
Ennio
Great food and great service
April 26, 2021
CH
Corey H.
It’s so good you have to try period ..🔥🔥
April 20, 2021
DC
Diana C.
Tasty variety foods!
April 19, 2021
N
Neffy
The food is great.
April 19, 2021
M
Maurice
best food i had in a long time you wont be disappointed if u buy💯💯💯
April 19, 2021
Frequently asked questions
What is your typical process for working with a new customer?
- By greeting customers in a respectful manners
- Explaining the type of service I'm providing
- Listen to what they have to say
- Verified orders with customer
- customer pay 50% off total bill upfront and the balance at delivery.
What education and/or training do you have that relates to your work?
Education: Completed a culinary arts at the Opportunities Industrialization Center, the Hospitality Training Institute, Philadelphia, PA. with focused on all aspects of culinary art basic technical and hands on experience in cooking techniques and kitchen practices. Services Management Associate Degree from Lincoln Technical Institute, Philadelphia.
Certifications
ServSafe Food Protection Manager Certification
Do you have a standard pricing system for your services? If so, please share the details here.
Base on MSRP
How did you get started in this business?
https://www.flavorful-dishes.com/meet-the-chef
What types of customers have you worked with?
Real estate, Event planners, non profit organization, vacationers and local families
Services offered
Catering
Personal Chef