About
Here at Yo's Southern Kitchen we get to know our customers. We conduct surveys and actually listen to the feedback and respond to it. If we are missing the mark somewhere, we quickly identify the problem and fix it. We offer a great customer experience that make our customers want to return to us.
We enjoy our customers! Meeting new people and creating lasting bonds.
Photos and videos
Reviews
Annette J.
Cheryl M.
Barbara T.
Frequently asked questions
What is your typical process for working with a new customer?
I typically like to get to know what my customer likes and dislikes are. I do a brief phone consultation to determine what menu items would be best.
Do you have a standard pricing system for your services? If so, please share the details here.
Yes, each item is priced differently.
How did you get started in this business?
Yo's Southern Kitchen started from years of passion and developing the enjoyment of cooking.
What types of customers have you worked with?
I work with all different kind of customers.
Describe a recent event you are fond of.
I catered for a hispanic birthday party. This was the first time trying American southern cuisine and they absoulety loved it.
What advice would you give a customer looking to hire a pro in your area of expertise?
Before hiring a caterer research customer feedback.
What questions should customers think through before talking to pros about their needs?
Customers should have a budget in mind and an idea of what kind of food they want.