About
My serve stands out because I pride myself in my work. I work closely with with clients, listening to everything they want.
feel free to look at my reviews.
I enjoy being creative. Exploring different styles and images. And learning the personality of a person through the cakes.
Highlights
2 employees
5 years in business
Serves Addison , IL
Details
Delivery
Customers who need delivery, Customers who do not need delivery
Cake stand rental
Customers who need to rent cake stands, Customers who don't need to rent cake stands
Number of cake tiers
1 tier, 2 tiers, 3 tiers, 4 tiers, 5 tiers
Icing type
Fondant, Buttercream, Marzipan, Cream cheese, Whipped cream
Number of servings
30 servings or fewer, 31 – 60 servings, 61 – 90 servings, 91 – 120 servings, 121 – 150 servings, 151 – 200 servings, 201 – 250 servings
Cake flavor(s)
Vanilla, Chocolate, Marble, Strawberry, Fruit filled
Level of service
$ (Basic), $$ (Standard), $$$ (Premium), $$$$ (High-End)
Cake styles
Standard cake, Ombre cake, Floral cake, Naked cake, Metallic cake, Lace cake, Ruffled cake, Painted cake
Cake type
Traditional stack cake, Sheet cake, Individual / cupcakes
Photos and videos
Reviews
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TL
Tamara L.
Good cakes moist the way I wanted it
October 05, 2021
R
Rickey
Its was sooooo good
October 05, 2021
D
Donald
The expert touch and professionalism demonstrated by Bookers Bakery.
October 04, 2021
Frequently asked questions
What is your typical process for working with a new customer?
I have an in initial consultation to determine what exactly it is the client is looking for. With in the consult I introduce myself and my capabilities. we come up with some images an go from there. I go over date services is needed and time,pricing,set up and delivery or pick up as well as.
What education and/or training do you have that relates to your work?
I have some culinary schooling, with year of being taught by a pastry chef.
im state licensed with sanitation licenses an LLC
Services offered
Wedding Cakes
Bartending
Catering
Personal Chef
Pastry Chef Services