Peruvian/Italian/Thai Chef Yerelyn
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About
I am a home chef and cook Peruvian, Italian and Thai dishes. I have worked as a home chef in NYC via WoodSpoon as well as at Shef (OrderShef.com) here in Seattle.
My food is an explosion of flavors keeping the authenticity of the dish.
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Frequently asked questions
What is your typical process for working with a new customer?
I would ask the customer if there are any ingredients that should be omitted when cooking. Any allergies or dislikes. Transparency is very important to me.
What education and/or training do you have that relates to your work?
I was taught how to cook Peruvian food from my grandmother and mother. When I learned to cook those dishes, I decided to venture out and learn to cook Italian and Thai dishes.
Do you have a standard pricing system for your services? If so, please share the details here.
I have standard prices but once I speak with the individual for more details. The person can tell me what they are looking for as well as how many dishes to prepare. I can cook at the location or provide drop-off individual or buffet style service.
How did you get started in this business?
The love and passion of cooking.
What types of customers have you worked with?
Individuals interested in eating from home chefs with a speciality in Italian, Peruvian and Thai dishes.
What advice would you give a customer looking to hire a pro in your area of expertise?
Ask as many questions as possible.
Services offered
Catering
Personal Chef
Pet Photography