Sanabels Mediterranean Grill

Family owned and operated by the Main Chef Mama and her sons who manage the restaurnat 7 days a week. Mama has been catering since 1997. All sons have worked at restuarants in all positions during thier school life. After her kids graduated from school majoring in hospitialit managment, graphic design and pshycology we have decided to invest in owning our own restaurant running it with mama.

We have been running at our first location since 2012, winning Addisons Favorite Mediterreanen for 2 consecutive years!

All of our dishes are our own recipies, some are very traditional and other dishes we have created that made customers come back for, such as the spicy garlic potatoes, masakhan wraps, lentil soup, and all of our kabobs that are cut and marinated here in the house.

We have a daily lunch buffet from 11-2 with mostly all items for a quick lunch spot. Running a Sunday night dinner buffet with a WHOLE ROASTED LAMB!

Come in and try us out!