Monny’s Food Service
About
I've been in the restaurant industry for over 30yrs. owning my business for the last 8years has truly allowed me to cultivate my skills. i do all my menu planning, receipe creations and creating specialty items for my customers. My passion for food and willingness to serve others is what makes me Paramount to all others in the industry.
i enjoy the creativity and spending time with people while making their dreams come true through fantastic food and creating a great atmosphere by which they will always remember.
Highlights
No reviews (yet)
Frequently asked questions
What is your typical process for working with a new customer?
i like to talk with them, get an idea of their expectations for both food and service.Discuss budget and geta feel for their personality and any special themes they may have and wish to inject into their event.
What education and/or training do you have that relates to your work?
over 30 years restaurant experience
own a catering and concession business for the last 8 years.
servsafe Instructor and Proctor
Catered weddings of 150 people
Catered Corporate events