Trusan Cuisines
New
New
About
We individualise and customize each catering keeping in mind food preferences, restrictions and allergies. No two caterings are the same! We even do dishes!
Catering is my passion!
Highlights
10 employees
14 years in business
Serves Evergreen , CO
Payment methods
Credit Card, Cash, Check, Paypal
Specialties
Estimated guest count
11 – 25 guests, 26 – 50 guests, 51 – 75 guests, 76 – 100 guests, 101 – 125 guests, 126 – 150 guests, 151 – 175 guests, 176 – 200 guests
Beverage types
Beer, Liquor / mixed drinks, Wine, Non-alcoholic beverages
Event type
Wedding reception, Birthday party, Special occasion, Cocktail party, Corporate event, Fundraiser, Holiday party, Fundraiser, Bachelor / bachelorette party
Additional services or supplies
Setup / cleanup, Ice, Disposable cups, Coolers, Glassware, Food service
Bar availability
Bartender will need to bring the bar, Venue will already have a bar
Event vibe
Low key / casual, Formal / elegant, Upbeat / lively, Club scene
Tip jars
Events with tip jars, Events without tip jars
Budget
$200 – $300 (typically for small/brief events), $300 – $400, $400 – $500, $500 – $600, $600 – $750, More than $750, Customer is not yet sure about budget
Public or private venue
Private residence, Public venue
Photos and videos
No reviews (yet)
Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.
Frequently asked questions
What is your typical process for working with a new customer?
After a brief interview, a customized menu is discussed. A very simple process.
What education and/or training do you have that relates to your work?
I am a Culinary Arts Instructor as well as a ServSafe food safety instructor / proctor.
Do you have a standard pricing system for your services? If so, please share the details here.
Case by case depending on menu, etc.
How did you get started in this business?
I fell in love with food!
Services offered
Bartending
Catering
Personal Chef