Hog Day Afternoon BBQ & Catering

New

About

We are happy to completely customize any job or even menu option to suit the needs of the client. Our goal is to earn a life long customer because of our pricing and service.

We love to cook and meet new people. We not only cater, but run a seasonal restaurant and vend in food festivals.

Highlights

16 employees

16 years in business

Serves Somerdale , NJ

Specialties

Estimated guest count

11 – 25 guests, 26 – 50 guests, 51 – 75 guests, 76 – 100 guests, 101 – 125 guests, 126 – 150 guests, 151 – 175 guests, 176 – 200 guests

Beverage types

Beer, Liquor / mixed drinks, Wine, Non-alcoholic beverages

Event type

Wedding reception, Birthday party, Special occasion, Cocktail party, Corporate event, Fundraiser, Holiday party, Fundraiser, Bachelor / bachelorette party

Additional services or supplies

Setup / cleanup, Ice, Disposable cups, Coolers, Glassware, Food service

Bar availability

Bartender will need to bring the bar, Venue will already have a bar

Event vibe

Low key / casual, Formal / elegant, Upbeat / lively, Club scene

Tip jars

Events with tip jars, Events without tip jars

Budget

Under $200 (typically for small/brief events), $200 – $300 (typically for small/brief events), $300 – $400, $400 – $500, $500 – $600, $600 – $750, More than $750, Customer is not yet sure about budget

Public or private venue

Private residence, Public venue

No reviews (yet)

Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.

Frequently asked questions

What is your typical process for working with a new customer?

Somer clients prefer the phone and others email. I am happy to do business both ways. When a client makes contact, I have a series of questions for them in order to give them an accurate quote for what they are looking for. I then issue the quote and if the client approves, I invoice for 50% of the catering cost to book the date. The additional 50% balance is paid the day before the event.

Services offered

Bartending

Catering

Event Help And Wait Staff