Deliche Corp
New
Offers online services
New
Offers online services
About
Yvette S. Ervin Owner & Executive Chef of Ms. Deliche specializes in American & Southern Style cuisines.Deliche Catering & Bar Services has been in business for 5 years. I graduated from The International Culinary Institute in Jan 2020 Our goal is to spread knowledge of health and nutrition to create healthier lifestyles across the world. Established in 2017, Deliche has serviced many celebrity/High End clientele as well as many local customers with organic freshly grown produce & locally sourced ingredients. We pride ourselves in creating the experience of a lifetime as we bring the restaurant to you.
Specialties
Estimated guest count
11 – 25 guests, 26 – 50 guests, 51 – 75 guests, 76 – 100 guests, 101 – 125 guests, 126 – 150 guests, 151 – 175 guests, 176 – 200 guests
Beverage types
Beer, Liquor / mixed drinks, Wine, Non-alcoholic beverages
Event type
Wedding reception, Birthday party, Special occasion, Cocktail party, Corporate event, Fundraiser, Holiday party, Fundraiser, Bachelor / bachelorette party
Additional services or supplies
Setup / cleanup, Ice, Disposable cups, Coolers, Glassware, Food service
Bar availability
Bartender will need to bring the bar, Venue will already have a bar
Event vibe
Low key / casual, Formal / elegant, Upbeat / lively, Club scene
Tip jars
Events with tip jars, Events without tip jars
Budget
Under $200 (typically for small/brief events), $200 – $300 (typically for small/brief events), $300 – $400, $400 – $500, $500 – $600, $600 – $750, More than $750, Customer is not yet sure about budget
Public or private venue
Private residence, Public venue
Photos and videos






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Services offered
Bartending
Catering
Balloon Decorations
Personal Chef
Event Help And Wait Staff
Event Planning