The Grapevine

The Grapevine

About

Hello

My name is Jennifer and I've been traveling and cooking most of my life. It's my passion... something that crosses all borders and brings people together.

I specialize in regional cuisine and specialty diets. From vegan to paleo, heart healthy, gluten free and Ayurveda.... as well as down home comfort food. Soups and stews, fish and chicken and grains. Lots of veggies and healthy sweets.

I shop locally using the freshest produce available for the season and try to visit a different region each week.

I have experience working with diabetics, Parkinson patients and many other restrictive diets making it fun and informative as well through different cultures


Highlights

418 employees
5 years in business
Serves Portland, OR

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

No reviews (yet)

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Services offered

Personal Chef
Catering
Event Help And Wait Staff
Bartending
Pastry Chef Services