Rain's Plates

Introducing Chef Rain, a culinary maestro who weaves together the vibrant taste

of Asian Food and Soul Food with flair and finesse. Raised in the family’s Asian restaurant, her knowledge of food became a passion for cooking and then creating. In later years, her love for Soul Food made her want to learn more.

With six years of professional experience, Chef Rain is an original, self-taught culinary genius who has honed her skills within the bustling ambiance of restaurant kitchens and established food events. Armed with food management

and handling certification, Chef Rain ensures that every aspect of her kitchen

is meticulously orchestrated, from sourcing the finest ingredients to guaranteeing food safety and quality.

Nestled in the heart of the Greater East Bay, her business name, “Rain’s Plates“ is very familiar to her devoted following. She offers her rich culinary nostalgic flavors of southern soul food with uniting the bold and exciting flavors of Asian Fusion Soul cuisine. Rain’s hospitality and food service background of 25 plus years is displayed in the outstanding service and presentation of your culinary delight.

Chef Rain’s food enthusiasts, who can’t resist the siren call of her mouth watering creations, follow her social media regularly for current menus and locations. Whether a soulful plate of Southern comfort food or an innovative Asian Fusion masterpiece, she will craft dishes that resonate with the soul and ignite the palate.

Prepare for a culinary journey steeped in tradition yet brimming with innovation, all served with a generous side of passion and expertise.

Meet Chef Rain!