I HAVE OVER 30 Years of customer service. I love working with people. I have been a Notary for over 30 years as well. I am prompt and very responsible. My prices are very reasonable. I am very flexible with my schedule and accommodating as well.

I am a kitchen prep cook that knows about southwest cuisine, I spent a year at a French restaurant doing kitchen prep. But I was the pastry chef of choice when we had need!!! My croissants are unreal.

We are a full-service caterer that specialize in simplistic bold flavors with a modern flair. We are versed in many different types of cuisine with an emphasis on authenticity. We service weddings, birthdays, special events, and corporate catering. Presentation and consistency of flavors is our specialty!

The Culinary Collective, where passion meets flavor! We are a premier catering company dedicated to creating unforgettable culinary experiences for every occasion. Our team of talented chefs and event specialists collaborates to craft exquisite menus that celebrate the art of food. From intimate gatherings to grand celebrations, we bring creativity and elegance to the table, ensuring each dish is a masterpiece. With a focus on fresh, locally-sourced ingredients and a commitment to personalized service, we aim to delight your guests and elevate your event. Join us on a culinary journey that will leave a lasting impression.

Welcome to Mr. Aguas Freskas, your premier choice for exceptional event services in Monrovia, CA. Our dedicated team of ten professionals specializes in transforming your occasions with top-notch bartending, exquisite wedding and event catering, lively dance entertainment, delightful candy buffet services, and versatile food truck or cart services. Whether you're planning an intimate gathering or a grand celebration, we are committed to crafting memorable experiences with our personalized and creative solutions. Let us take care of the details, so you can enjoy your event to the fullest.

Greetings, Fine People! My name is Chanel Irvine, and I’m an up-and-coming Culinary Specialist and Private Chef on a mission to achieve greatness, growth, and entrepreneurship in the ever-evolving food industry. Cooking has been my passion since I was just 7 years old, and in 2020, I turned that passion into a professional journey. With over 5 years of experience in the culinary world, I’ve dedicated myself to creating bold, flavorful, and elevated cuisine that blends street-style soul with fine dining flair. Introducing my small business: IRVINE’S FINE STREET CUISINES — where the concept is simple: FINE, ELEGANT STREET FOODS that hit ever