Food For All Reasons

Food For All Reasons

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New

About

After over 35 years of restaurant ownership and executive chef experience, catering , and private chef work in numerous homes and for deliveries of meals and meal prep I am looking for the couple or family in Fairfield County to be their personal chef . I can cook in my kitchen and deliver , or cook in your home . I have resume , food photos , and references upon request

Carole VanCleft

203-306-8655

I am based in Milford Ct


Highlights

1 employee
11 years in business
Serves Hartford , CT

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

$30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

No reviews (yet)

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Services offered

Bartending
Catering
Personal Chef
Event Help And Wait Staff
Event Planning