On The Go Gourmet

On The Go Gourmet

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About

With 17 years of experience as a Professional Chef and nearly a decade as a proud small business owner, I offer Gourmet Personal Chef services tailored to your unique needs. Whether it’s weekly meal prep, a family vacation, a romantic evening, a wedding, or a corporate event, I design each culinary experience to suit your occasion. I’m passionate about infusing diverse cultures, spices, and ingredients into my cooking, ensuring every dish delivers a rich and memorable experience.

I work with families, corporate clients, and busy professionals, and I truly enjoy being part of their most significant moments. Over the years, I’ve learned to cater to a wide variety of tastes—from the most selective eaters to those eager to explore new, adventurous cuisines from around the world.

I’m excited at the prospect of creating a customized menu that will delight both you and your guests. My Gourmet Chef Service is priced at $70.00 per hour, with a minimum of 8 hours. This includes travel, menu preparation, cooking, setup, service, and cleanup. As part of my service, food costs are covered by you, and I provide a receipt for reimbursement.

Whether you already have a menu in mind or need guidance in creating one, I’d love to connect and explore the options with you. Feel free to call or text me at 813.447.2988 to schedule a discussion.

My motto is simple: If you can’t cook, won’t cook, or just don’t want to cook—let me be your solution! Cheers!


Highlights

1 employee
10 years in business
Serves Tampa , FL

Payment methods

Credit Card, Cash, Venmo, Paypal, Square, Apple Pay, Zelle

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

A few times per month, Weekly, A few times per week

Budget per person

$50 – $75 (mid-range), $75 – $100, More than $100 (premium)

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos


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    Services offered

    Catering
    Personal Chef