Wineski Hospitality

New

About

Chef Jerry has over a decade of fine dining cooking experience. Working under many James Beard Award Nominated and Winning chefs, at several "Top 10" ranked restaurants in the New Orleans and Austin areas.

He traveled throughout Italy for 3 months, visiting a total of 21 cities, to expand his knowledge about the culture and the food.

From agnolotti to sopressini, Chef Jerry loves to hand roll pasta. The moment he rolled his first sheet of pasta, he knew that's what he wanted to put his heart into.

Although favoring Italian cuisine, Chef Jerry is not limited by his love for Italian fare. He has a diverse experience in other styles of cuisines and always looks forward to attempt something new and adventurous.

Wineski Hospitality aims to give the guest(s) the dining experience of a white linen-styled restaurant in the comfort of their own home.

Formal dinners with paired wine selections to social gatherings with hors d'evours and craft cocktails, Wineski Hospitality wants each dining experience to be unique and stand apart from all others.

*Serious inquiries can feel free to contact me directly on my e-mail: [email protected]

Highlights

1 employee

3 years in business

Serves Metairie , LA

Payment methods

Cash, Check, Venmo, Zelle, Bitcoin

Social media

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

$50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos

No reviews (yet)

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Services offered

Catering

Personal Chef