The Dirty Napkin
New
New
About
240-904-3197 direct contact. I am a highly skilled and dedicated culinary professional with over 10 years of culinary experience, including 5 years in prestigious 5-star restaurants. Expertise in leading culinary teams, training staff, and creating personalized, high-quality meals. Passionate about crafting unique dining experiences for private clients, with a deep understanding of dietary preferences and food trends. A proven track record of delivering exceptional service in both high-end restaurant environments and intimate private settings.
Highlights
2409043197 employees
4 years in business
Serves Elkridge , MD
Payment methods
Credit Card, Cash, Venmo, Square, Apple Pay
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
$30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium)
Cuisine types
American - casual, American - formal, Italian, Southern, Barbecue
Which meal
Breakfast / brunch, Lunch, Dinner
Extras
Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests
Photos and videos
No reviews (yet)
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Services offered
Bartending
Personal Chef