Quaysines

No reviews yet

•

Flint, MI

About

Quay is a passionate and innovative chef with over 6 years of experience in the culinary world. Trained in multiple high end restaurants Quay has honed a unique style that best for American cuisines and brunch. Known for his creative brunch menus , Quay strives to create dishes that are not only delicious but also a feast for the eyes.

Quay has worked in some of the finest kitchens, including ocean prime , mgm grand, nobuand southern style restaurants , and has been recognized with Chef of the year in Flint MI. Whether it’s crafting a tasting menu that pushes culinary boundaries or reimagining classic dishes with a modern twist, Quay brings creativity, precision, and a deep respect for ingredients to every plate.

When not in the kitchen, Quay enjoys creating content to boost his social media following, coming up different ways to make the common meals you love today. Quay’s commitment to becoming a favorite private chef is evident in every dish, making each dining experience truly memorable.

Highlights

8 employees

8 years in business

Serves Flint, MI

Payment methods

Cash, Check, Paypal, Apple Pay, Zelle

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos

No reviews (yet)

Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.

Frequently asked questions

What is your typical process for working with a new customer?

Gather all the information about the event. Come up with the best deal for THEM ! Take the deposit of 50% and we get to work!

What education and/or training do you have that relates to your work?

1 1/2 years of chef online classes! Chef degree and business certified

Do you have a standard pricing system for your services? If so, please share the details here.

Only standard price is the service is $150 not including food, plates, etc.

Services offered

Personal Chef

Catering