BigAngs
About
I’m Chef Angie. I’m a 29 year old self taught chef, with some culinary school experience. I started cooking at the age of 8 years old and it’s a love I’d never let go of.
When working with BigAng’s you will receive the best customer service and taste some of the most amazing southern style dishes with BIGANG’s spin on it. I specialize in Southern dishes but versatile in other cuisines while learning something new every week. I work alone for smaller gathering and have assistants for parties of 10 or more.
As a valued customer you can also receive 1on1 cooking classes and meal preps for weight loss/gain.
If I am chosen to cater for you, not only will you be satisfied but you’ll be stuffed and possibly have left overs.
Highlights
3 employees
6 years in business
Serves Detroit, MI
Payment methods
Cash, Check, Paypal, Apple Pay, Zelle
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Barbecue
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
Photos and videos
Reviews
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AH
ajay H.
The food was some of the best I’ve ever had. Baked Mac and Cheese being my favorite dish, along with the crispy fried chicken. Angie’s is always a hit.
July 03, 2024
Services offered
Catering
Personal Chef
Bartending