Timmy Daughter Catering
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About
Chef Tracy is a Veteran and graduate of Johnson & Wales University. Originally from Jamaica, I endeavors to fuse my classical training with authentic Caribbean ingredients. I enjoy being creative with food and want to provide a "party" in your mouth every time I prepare food for you.
At Timmy's Daughter, the focus is on sustainability and in doing so all products and ingredients are locally sourced and procured. Timmy's Daughter specializes in creating dishes with fresh, quality ingredients. So whether you’re looking for someone to help you plan an event or simply refresh your menu, reach out today.
Highlights
1 employee
3 years in business
Serves Charlotte , NC
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French
Which meal
Breakfast / brunch, Lunch, Dinner
Extras
Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests
No reviews (yet)
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Services offered
Catering
Personal Chef