Oh Taste And See Catering

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•

Greensboro, NC & Online

About

Not only does our food taste fantastic, but if you choose to use our waiting staff, you and your guests will enjoy the highest level of service. Friendly, attentive, professional – our staff are all highly trained and hand picked so they best represent us – and, by extension, you. From formal silver service-style dinners to informal breakfasts of muffins and pastries, our staff will be the welcoming and attentive complement to the delicious food on offer.

Being able to see people satisfied with a smile on their face.

Highlights

3 employees

10 years in business

Serves Greensboro, NC

Offers online services

Payment methods

Venmo, Paypal, Apple Pay

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos

No reviews (yet)

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Frequently asked questions

What is your typical process for working with a new customer?

Getting all information and working to meet their needs and keeping up with their budget.
constant communication

What education and/or training do you have that relates to your work?

Safeserv

FDA training

USDA training

Do you have a standard pricing system for your services? If so, please share the details here.

I have a menu with prices

How did you get started in this business?

My family has been cooking for many generations and it's been passed down to me.

What types of customers have you worked with?

I have worked with the promotion manager of Hormel foods creating dishes to help put them in your local retail stores

i worked with Carolina wedding trade show

I have done caterings for weddings, business events, birthday parties, baby showers, schools, and churches.

Services offered

Catering

Personal Chef

Wedding Officiant

Event Planning

Balloon Decorations