Events By George
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Moonachie, NJ
About
Chef George brings over 30 years of culinary expertise to his catering business “Events by George”, delivering exceptional food and service tailored to any event. With a comprehensive skill set spanning diverse cuisines, he offers personalized menus that meet varied tastes and dietary needs. His commitment to quality and attention to detail ensures every occasion, from intimate gatherings to large-scale celebrations, is executed flawlessly. Chef George’s extensive experience, professionalism and ability to speak Spanish, Italian and English make his catering company a trusted choice for clients seeking excellence in both food and event management.
Highlights
10 employees
13 years in business
Serves Moonachie, NJ
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
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Services offered
Catering
Personal Chef