Chef Alexander
New
New
About
I have been a professional Chef for 12+ yrs. My craft is my passion. Being a chef is about understanding your ingredients, appreciating the process and enjoying the nuances putting together a meal, gives you. The opportunity to bring such a passion to other people is a gift. I love working and being of service to my clients. It’s an honor to cook a meal for someone, it’s the best kind of way to say, Hello!
Highlights
1 employee
8 years in business
Serves Henderson , NV
Specialties
Dietary restrictions
Vegetarian or vegan, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
Photos and videos
No reviews (yet)
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Services offered
Wedding Cakes
Catering
Personal Chef
Pastry Chef Services