Upclose And Personal Chef
New
New
About
Personal Chef services including menu planning. Over 25 years in Food service and hospitality industry. I have been blessed to have a career doing what I LOVE. Up Close & Personal Chef provides an unforgettable often imitated but never duplicated experience along with amazing food.
Food handler certification.
Italian
French
West African
West Indian
Asian
Indian
Mediterranean
Southern
Southwestern
Sushi Nigri and Sashimi
Vegan
Vegetarian
Dairy Free
Gluten-free
References available on request
Highlights
4 employees
16 years in business
Serves Columbia , SC
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite
Meal preparation frequency
A few times per week
Budget per person
$50 – $75 (mid-range), $75 – $100, More than $100 (premium)
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
No reviews (yet)
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Services offered
Catering
Personal Chef
Candy Buffet Services