Chef Don Don Private Services
About
We at Don's Catering and Event planning plan your events as well as provide great and experienced catering services!
I am a licensed and insured caterer
private chef with a wonderful experience! Let's get it done the "Don" way!
I truly love giving my customers the best experience possible!!! Being in the kitchen is an enjoyment for me and it's something that I am truly passionate about!
Highlights
2 employees
11 years in business
Serves Dallas, TX
Payment methods
Credit Card, Venmo, Apple Pay
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
Photos and videos
Reviews
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RM
Rashad M.
The food is amazing, the menu options are great, with reasonable pricing!
August 26, 2020
XH
Xavier H.
The ordering process was user friendly; no hassle at all. The food always tastes amazing, fresh and full of flavor. Additionally, his communication is always timely.
August 25, 2020
Frequently asked questions
What is your typical process for working with a new customer?
When working with new customers I do send photos of my work after the request is submitted! Will send over a itemized invoice for review! After invoice is accept contract and final payment invoice will be sent over
What education and/or training do you have that relates to your work?
Food handlers managers license
Services offered
Event Planning
Catering
Personal Chef