CookEzy
New
New
About
Hello , my. name is Chef Dyme . I am a Dallas based private chef and catering service specializing in curated culinary experiences that nourish the body and soul.
Whether you’re hosting an intimate dinner, a corporate event, or a celebratory gathering, I brings elevated flavor, personalized menus, and southern hospitality to every plate.
From classic comfort to creative cuisine, every dish is prepared with excellence, intention, and a heart to serve.
Highlights
3 employees
5 years in business
Serves DeSoto , TX
Payment methods
Paypal, Apple Pay, Zelle
Specialties
Dietary restrictions
Vegetarian or vegan, Nut allergies, Other dietary restrictions
Meal preparation location
Meal prepared onsite
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium)
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Barbecue
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
Photos and videos
No reviews (yet)
Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.
Services offered
Bartending
Catering
Personal Chef