Hakuna Matata Kitchen & Catering

About

HAKUNA MATATA KITCHEN & CATERING IS WELCOMING YOU ALL

Cooking Authentic East African Food and American Food

I AM HOTELIER BY PROFFESSIONAL

30 YEARS EXPERIENCE IN HOTEL INDUSTRY

NEW AUTHOR of HAKUNA MATATA KITCHEN COOK BOOK on Amazon

https://amzn.to/40uJfmc

Highlights

Hired 1 time

4 employees

6 years in business

Serves San Antonio, TX

Payment methods

Credit Card, Paypal, Square

Social media

Specialties

Dietary restrictions

Vegetarian or vegan, Kosher, Halal

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos

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Services offered

Catering

Personal Chef