Pepper's Llc

Pepper's Llc

About

Chef Cean Anderson: The Art of Personalized Cuisine

Chef Cean Anderson transforms the act of dining into a personalized culinary event. With a foundation built on classical techniques and a flair for modern innovation, Cean views the kitchen not just as a workplace, but as a studio for edible art.

Specializing in elevated, multi-course dining and bespoke menu creation, Cean meticulously sources the highest quality ingredients to tell a unique story on every plate. His approach is rooted in understanding his client's vision, seamlessly blending their preferences with his culinary expertise to deliver an experience that is both flawless and unforgettable.

When you hire Chef Anderson, you are securing more than a meal; you are investing in a seamless, professional service and a world-class dining experience executed with precision and passion.


Highlights

Serves Chester, VA

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

No reviews (yet)

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Services offered

Personal Chef