Chef Targa
New
New
About
I’m a private chef passionate about food and cooking, I’ve the genuinely enjoy the whole process of procuring, preparing, cooking and serving and I’m able to design a menu that is going to help my clients and a lot stamina and essential quality of a true personal chef
Highlights
1 employee
2 years in business
Serves Kirkland , WA
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner
Extras
Dessert, Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests
No reviews (yet)
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Services offered
Personal Chef
Event Help And Wait Staff