The Tasty Chef

About

We're a local caterer but we can travel to any venue or destination that you choose and we can cook any dish or cuisine as well. If you can think it, see or imagine it we can cook it!

I enjoy the look on all my clients faces when I can facilitate and make their vision go far beyond their own expectations. This is what gives me joy and fulfillment. I'm a married man and I love seeing my smile every chance I can get. So that's my goal for all couples and clients.


Highlights

Hired 7 times
6 employees
11 years in business
Serves Millbrook , AL

Details

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos


  • Reviews

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    DH

    Darryl H.

    Well what more can I say, he literally took on at the last minute. My was freaking out bc the wedding caterer bailed at the last minute but Chef Patrick and his staff were able to make things looked like it is was supposed to look. He was determined to make my wedding day a success and he did just that. Thank you Chef Patrick.
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    February 17, 2021

    JP

    Justin P.

    My grandma loved the surprise birthday party we threw her. Chef Patrick was awesome, he came and brought the most amazing food, his staff was super nice to everyone and he even danced with my grandma and she thoroughly.
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    February 17, 2021

    SN

    Scottie N.

    Working with Chef Patrick was so simple and easy. I see why he has a good reputation. He was very patient with me during the menu planning, food selection and even helping me organizing the layout of the venue as well. I couldnt have asked for more in a caterer.
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    February 17, 2021

    ML

    Monica L.

    If you havent heard about The Tasty Chef shame on you lol. Chef Patrick and his staff just amazed my board of directors with his professionalism, food and presentation. Ill be booking him for every corporate event we have!
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    February 17, 2021

    JM

    Jalisa M.

    Omg, the food was just amazing! I cant even describe how robust the flavors of the foods were out of this world. All my guests at the reception kept complimenting me on the food selection and the presentation. His staff took extremely good care of my husband and I; they were so attentive. Thank you Chef Patrick for making my wedding a great memory.
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    February 17, 2021

    KJ

    Katlyn J.

    Very professional!! I loved every moment of my dinner.
    ... Show more
    September 30, 2020
    Hired on Fash

    Frequently asked questions

    Well we start off with a phone call or email and then we setup the first initial meeting to make your concept and vision come true. After we get a questionnaire from you with all your preferences, likes, dislikes, needs and wants. Then we design your menu, schedule a tasting, tweak the menu , set date and we'll be there!

    Well I'm a certified chef, a family man and most importantly a father. I know what it means to have to take the responsibility to ensure things are done properly and correctly as well. Furthermore I'm classically French trained chef, I have a ServSafe certification as well. And lastly I teach as well so I'm very passionate and patient with everyone not just my clients


    Services offered

    Bartending
    Catering
    Personal Chef
    Food Truck Or Cart Services