About
I am a perfectionist and my reviews speak for themselves see us on www.dereksevents.com
The sheer joy on my clients and their guests faces at the end of each event.
Highlights
3 employees
Serves Montclair , CA
Photos and videos
Reviews
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TF
Tom F.
As a florist in Pasadena Ca I have had the pleasure of working with Derek and his team for 25 yrs. Always a very professional experience. I can refer my clients to him with great certainty that they will receive the very best service possible.
July 21, 2019
MA
Madeline A.
Excellent eye for details and appearance of food, not just taste. Service for us has been exceptionally responsive and food has been well received. I have also found Derek to be conscientious about working within budget without sacrificing quality. Have enjoyed working with his business for about 3-4 years on a monthly basis plus a few exceptional other events and all has been worry free and collegial.
July 17, 2019
UF
Una F.
Derek and his crew have catered numerous events at our ranch for the past 15 years and continues to do so to this day. What more can one say...complete attention to detail across the board for so long. Simply put...absolute perfection always, food service and decor, you may email me at anytime for references.
Una Fittock
Chino Hills Horse Boarding [email protected]
July 17, 2019
UF
Una F.
Derek attention to detail in all aspects was magnificent
July 16, 2019
MP
Mary P.
Derek’s.com has catered many special events for my family over the past ten years he and his crew are phenomenal. And he has become a personal friend.
July 29, 2018
MP
Mary P.
Derek has catered many events for us over the past ten years he and his crew are phenomenal!
July 29, 2018
Frequently asked questions
What is your typical process for working with a new customer?
Meet with potential clients at their location for a full discussion to see if we all are on the same page.
What education and/or training do you have that relates to your work?
I was trained in Europe at a three star Michelin restaurant.
Do you have a standard pricing system for your services? If so, please share the details here.
It all depends on the event and budget.
How did you get started in this business?
Cooking out of necessity since I was seven years of age my mother was a terrible cook.
What types of customers have you worked with?
You name it we’ve done it.
Services offered
Catering