Les Affaires Catering
About
Our family owned business is made up of a husband and wife team of two chefs. We also teach Culinary Arts and are Serv Safe Instructors. Safety and sanitation is very important to us. Good food and superb service is our focus. Offering an array of international food options is our pleasure. Creating a culinary memory is our passion. Finally, the personalized service we provide is our mission.
We love bringing our clients dreams and visions to fruition. We plan events to be remembered for a lifetime.
Specialties
Dietary restrictions
Meal preparation location
Meal preparation frequency
Budget per person
Cuisine types
Which meal
Extras
Level of service
Event type
Number of guests
Photos and videos
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Frequently asked questions
What is your typical process for working with a new customer?
We pride ourselves on working directly and intimately with our customers. The initial consultation is complimentary. We work with our clients to customize a meal plan that fits their desires and budget.
What education and/or training do you have that relates to your work?
We studied Culinary Arts at LA Trade Tech College, the oldest accredited culinary arts program in the country. We also have a bachelor's degree in Business.