Chefany
New
New
About
I pride on sourcing quality ingredients for exceptional experiences so you can relax and enjoy the event. I specialize in multiple course dinner parties, catering, and healthy meal prep options. My background includes French, Italian, Mediterranean, American, Japanese, South American, and Mexican cuisines with 12 years working in professional kitchens and 3 years in the private sector. Personalization is key with me so I will work with you to optimize your dining experience. Transforming lives one meal at a time. Let’s get started.
Highlights
1 employee
1 year in business
Serves Irvine , CA
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests
No reviews (yet)
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Services offered
Bartending
Catering
Personal Chef
Event Help And Wait Staff