At NUTRIGASTRO LLC, we offer our customers the unique experience of having a personal chef prepare a three or four-course meal for their family and friends. At the helm our chefs who cater to events of all sizes and budgets throughout The Bay Area. Standard services include three chef-crafted menu options and premium services include a customized four-course menu. We take care of ordering the ingredients, cooking, serving, and cleaning up. Our professional team will make sure you don’t have to worry about a thing as we provide stellar table service during the meal and will pick up and clean everything up leaving your place spotless – as if we...

We are a team of seasoned hospitality professionals that love creating unique and memorable experiences. We have produced events for brands such as Kettle One, the Grammys, NFL, and players for the San Francisco 49ers. We relish every opportunity to cater your private dinner in the comfort of your own home featuring Michellin trained chefs. All in all, we know it's the tiny details that really make a good event turn into a great event. We enjoy making memories. Time will always come and go, but you will remember a great party, a special evening, even that special dish. We live to create lasting memories for our guests....

Just being able to serve my food and create art and flavor with it

Our family is very proud to give our customers the best prices we work with their budget and provide plates, silverware, and glassware at no charge we make every event memorable according to our regular customers My mother was voted one of the best chefs in San Francisco she loved to create any dishes that our customers asked for she was a fantastic chef my customers tell me that I took from her it's a great compliment I love to please my customers I am a people's person...

Eat Play is the brain child of Aaronette King, who has been in the restaurant, event, and catering business for over 20 years in Oakland and San Francisco along with her partner Ahmad Muwwakkil, who has been in sales, marketing and management for several Fortune 500 companies over the years. Their philosophy is to eat well and play often. Eat Play has worked to create several noteworthy events. For instance, Aaronette took over the Bourbon Society events at Pican making them sold out events each time. She also initiated these same events at The Dock and Lungomare in the Oakland Jack London Square area. These Bourbon Society events have now b...

Brittany Crêpes is a local family company specialized in traditional French crepes. Founded in 2006 by Laurent and Carole Le Barbier and accompanied by a professional team of chefs, Brittany Crêpes is present on farmer’s markets all around the Bay area. Brittany Crêpes also caters for private and corporate events, from graduation parties, weddings, school events to employee appreciation luncheons, classy corporate galas. In 2015, Brittany Crêpes opened a restaurant for brunch, lunch and dinner located in Berkeley, CA. The savory crepes are made with organic buckwheat flour, which is gluten-free and dairy-free, and sweet crepes are made ...

Best in the Bay Oakland Magazine 2017 AND 2022!! My food is delicious, I show up without fail or excuse. I give great value for the price. I'd rather have you every time you have an event than just once. Best of 2022 w/ FASH Executed Excellence Grand attention to the tiniest of details I enjoy the complete creation and customization for each client. No two events are ever alike and dreaming out loud is the best part of the process. We execute in excellence....

I have been in the hospitality /catering business for the past 40 plus years. Its very poersonal with me. I just like to create smiles. I listen as to what you are tring to accomplish and knid of feel you would like to create and what kind of food you would like to serve and then we simply customize the menu toi fit your needs Each experiecnce needs to be unique according to your desires. Thats what we do. Nothing more nothing less. Cheers.

I'm a San Francisco Cordon Bleu Graduate. I've been in catering for 10 years. I recently started my own catering company in San Francisco. Let's explore options within your budget! I enjoy making the clients happy!

We are a mom and pop catering couple. We provide personalized hand crafted food and service for events 10 -150 people. We each have over 30 years 3-4 star restaurant experience and bring that quality to every event.