At katrinas, we bring culinary excellence to your special moments in San Francisco, CA. With a dedicated team of 12 professionals, we specialize in Wedding and Event Catering, ensuring every occasion is memorable and seamless. add a unique flair to any event, offering gourmet experiences on the go. Whether you’re planning an intimate gathering or a grand celebration, katrinas is committed to delivering exceptional food and service to make your event truly unforgettable.

At Hung Up Barbecue, we believe that barbeque is more than just food - it's an experience. We're dedicated to serving up the best barbeque in town, but we also strive to create a welcoming atmosphere where our customers can relax and enjoy their special event. Whether you're Having a party or celebrating a special occasion with loved ones, we want to make your event with Hung Up Barbecue a memorable one.

My name is Cesar Costa, I work in the Gastronomy field as a professional chef trained in Brazil. I develop menus tailored to each client. I have been working in the field for 8 years and hold a degree in Gastronomy. I completed a Personal Chef course in Brazil. Experience in customer service. Healthy Food Vegan Cuisine Customized Menus

Our authentic Vietnamese meals feature familiar favorites like grilled lemongrass meat over vermicelli, vegetarian dishes, and imperial rolls, and always focus on bringing new ideas and dishes for more exotic and adventurous options. We not only successfully serve the community, but we also launch catered food for your special events and gatherings. It doesn’t have to mean turkey rolls and party pies. We make it possible to give your celebration greater with fresh and healthy food that will suit a huge range of tastes and dietary requirements. We’ve got choices from mixed party platters and à la carte trays to individual combo boxes to accomm

Serving the Bay Area since 2004, C'era Una Volta Catering is your Italian specialist caterer. Recognized by Italian organizations L'Associazione Cuochi Fiorentini and Accademia Italiana della Cucina. Catering for your business or personal event needs. Contact us today.

Chef Alberto Avramow Pitman was born and raised in Mexico City; where gastronomic diversity was the perfect scenery to stimulate his curiosity and train as a cook. Mexico’s cultural heritage and traditions inspired him; executing dishes based on culinary traditions and techniques which have forged his style in Mexican cuisine. He formally started on his own in 2007 under the name of “Chef Avramow”. While on his quest to find new traditional Mexican flavors, he ventured into new projects and places where he wanted to reach new audiences throughout San Francisco, California. In June 2014 he launched a POP-UP with a 7 course menu at “Cosecha”

Am, selling a Lumpia shanghai etc. My business name is Leizel's Homemade Pinoy Foods, Am Located: Pace florida. And Am Florida Handler Certified, so you are Assured of a Safe & Delicious Product 😋