Trusan Cuisines
New
New
About
We individualise and customize each catering keeping in mind food preferences, restrictions and allergies. No two caterings are the same! We even do dishes!
Catering is my passion!
Highlights
10 employees
14 years in business
Serves Evergreen , CO
Payment methods
Credit Card, Cash, Check, Paypal
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
$30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium)
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
21 – 35 guests, 36 – 50 guests
Photos and videos
No reviews (yet)
Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.
Frequently asked questions
What is your typical process for working with a new customer?
After a brief interview, a customized menu is discussed. A very simple process.
What education and/or training do you have that relates to your work?
I am a Culinary Arts Instructor as well as a ServSafe food safety instructor / proctor.
Do you have a standard pricing system for your services? If so, please share the details here.
Case by case depending on menu, etc.
How did you get started in this business?
I fell in love with food!
Services offered
Bartending
Catering
Personal Chef