Sweet Pea's Private Chef & Catering

New

About

Hello, My name is Chef Michelle I'm 49 years old. I live in Bradenton, Florida. I am orginally from Jackson Michigan I started out cooking when I was 16 years old for a catering company. I have had a passion for cooking for people every sense. I have decided to venture out on my own and start my own small catering business with My Wife Tricia. Sweet pea's private chef and catering LLC Im interested in doing small parties and private dinners. I am passionate, understanding, honest, creative, and hard working. I have certification in being a private chef or Catering and I have Management certification for safe food handling. I have many years of experience in the culinary industry. I enjoy seeing people smile. So feel free to reach out. Cheers

Highlights

Hired 2 times

3 employees

24 years in business

Serves Bradenton , FL

Payment methods

Cash, Paypal, Zelle

Social media

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests

Budget per person

$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Mediterranean or Middle Eastern

Additional supplies needed

Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

No reviews (yet)

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Services offered

Catering

Personal Chef

Event Help And Wait Staff