Private Sushi Experience With Moises
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Miami, FL
About
After a career shift in 2022, I decided to pursue my passion for food professionally and enrolled at the Miami Dade College Culinary Institute. That journey eventually led me to focus on sushi and Japanese technique, where I developed a deep appreciation for precision, knife work, fish handling, rice preparation, and the craftsmanship behind the cuisine.
Today, I offer private sushi experiences and sushi classes that are both elevated and approachable. My goal is to create memorable experiences through thoughtful technique, quality ingredients, and genuine hospitality.
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week
Budget per person
More than $100 (premium)
Cuisine types
Asian
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests
Photos and videos
No reviews (yet)
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Services offered
Personal Chef
Other