CHEF SAYLES

CHEF SAYLES

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About

Hi there! Welcome to CHEF SAYLES, your go-to catering and event planning service in Miami, FL. Whether you need a personal chef for an intimate gathering, top-notch bartending, or full-scale wedding and event catering, we've got you covered. Our friendly team of five professionals brings expertise and passion to every event, ensuring everything runs smoothly. From planning to execution, we handle it all so you can sit back, relax, and enjoy your special day. Let's make your next event unforgettable!


Highlights

5 employees
12 years in business
Serves Miami Gardens , FL

Payment methods

Credit Card, Cash, Square, Apple Pay, Zelle

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment

Photos and videos

  • BUTCHERS FEAST
  • GARLIC BUTTER BROILED LOBSTER
  • GOCHUJANG SALAD
  • BLACK MUSHROOM RISOTO
  • TANDOORI BRANZINO
  • TANDOORI BRANZINO

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    Services offered

    Catering
    Personal Chef