Orange Blossom Catering

Orange Blossom Catering

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St Augustine Beach, FL

About

After 20 years in the restaurant industry, I decided that it was time to realize a life-long dream and start my own business. Growing up, I spent many hours cooking with and learning from my parents and brother. I have always enjoyed the feeling that comes from feeding my family and friends a home cooked meal.

Now I want YOU to enjoy the experience!

The mission of Orange Blossom Catering is to provide you with delicious, satisfying, home cooked meals. Food that will make you feel good! Everybody deserves that!

We do so many fun things here at OBC.

Any opportunity to help make an event even more special is an awesome opportunity for us, and a responsibility we don't take lightly.

Whether it be weddings, graduations, retirement parties, private dinners or community building meals, we're in


Highlights

Serves St Augustine Beach, FL

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mediterranean / Middle Eastern, Asian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

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Services offered

Personal Chef
Catering