Catered By Clary
New
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About
As a private chef, my passion for cooking runs deep, rooted in the joy of creating unforgettable dining experiences. I thrive on crafting personalized menus that reflect each client’s unique tastes, preferences, and occasions. Whether it’s an intimate dinner party or a grand celebration, I combine fresh, quality ingredients with creativity to curate dishes that are as delicious as they are memorable. My mission is to turn every meal into an experience that’s tailored just for you.
Highlights
1 employee
6 years in business
Serves Tamarac , FL
Payment methods
Credit Card, Cash, Venmo, Zelle
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
Photos and videos
No reviews (yet)
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Services offered
Wedding Cakes
Bartending
Personal Chef
Event Help And Wait Staff
Pastry Chef Services