Hello, my name is Chef Fairy. I established my culinary business last spring of 2022. I offer a variety of dishes with love and a touch of magic! Going through PPD after my last child I found my passion for cooking again and poured my troubles into my dishes. I have been in the culinary field since 2014 and been cooking for others since 2019. I am currently doing catering events and small gatherings but I’m excited to broaden my horizons. Flying Treatz is here to make your tastebuds dance and make your events a fantasy come true.

We are the Happy Hour that Travels and We Deliver Happyness!

Hello, my name is Gabrielle. I am a certified licensed bartender of four years. I am a mobile bartender as well. I travel all around the states and cities as well. I provide the things you need as well. Assist the things you need.

Good day, I’m Chef Ryma Yates Jr. I’m a professional Chef, Father, Husband and co- owner of ATLSpreads based in Marietta, GA. I have 10+ years of experience in this industry and consider my self and expert in multiple cuisines from Southern to Peruvian and everything in between. My journey starts in Atlanta but I was formally trained in Miami, FL at Johnson and Wales University. There I studied for 4 years to get my degree in business management and Culinary Arts and have been rolling in my career ever since. Please consider my services at you next function for the most professional and memorable experience.

My specialty is when a clients love when I am creating and elaborating dishes for my clients catering to thee events thats taste phenomenal that’s asked of me to do create great memories and dishes for my clients to love and taste have the pleasure or making me there event planning and chef for over 10 years cooking for delta airlines crafting different menus, and techniques i assure you will be running back to me with more knowledge food ideas and recipes take your breathe away

Hello guys my name is jovaine but everyone calls me chef (JD). My culinary experience is coming way back from my country of birth’Jamaica. I began my journey in 2016 were I graduated from the Heart College Of culinary Arts as the youngest gardemanger chef within the pass 15 years. My skills include fruit carvings/sculptures and also ice sculptures.I then came to America where I began my company JD’s Delight Catering which is going very well thanks to social media and some wonderful friends of mine. My journey as been so amazing , people started to see my work and taste my delicious food so I began cooking for a lot of celebrities and also I c

Congratulations on your upcoming wedding! I know you're excited. I've been conducting weddings for 10 years, and it truly is my passion! I'm very personable, a very good speaker, and can keep things light when needed but also Christ-centered to whatever extent that you desire. I also do a weekly radio show and stand-up comedy, so again, am very comfortable speaking. I can help your wedding be all that it can be!