Elizabeths Zerrific Jamaican Personal Chef

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•

Johns Creek, GA

About

My name is Elizabeth & I'm from the Island of Jamaica 🇯🇲. I am a very organized, on time, disciplined individual. I have a great passion for my cultural food traditions. I love cooking from farm to table. I love blending spices together to make flavourful dishes. And I love tantalizing your taste buds. And I will always be a professional giving you top notch and A1 customer service.

Highlights

2 employees

6 years in business

Serves Johns Creek, GA

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Lunch, Dinner, Dessert

Extras

Dessert, Cold beverages (alcoholic)

Level of service

Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

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Services offered

Personal Chef

Catering