1/13
Haute Society

Haute Society

No reviews yet
Calumet Park, IL

About

We are the party in the box, we can fulfill all of your event needs. Our clients become family, we believe in hospitality. And we provide service that exceeds all of our clients needs. Chef Ashley loves to build flavors, whether in the kitchen of behind the bar. Her creations with the light your taste buds.

I love getting to watch people taste our food and cocktails. it is how we share our love and excite peoples taste buds. We feed the soul with our Dishes & Cocktails and bring people together. We can offer vegetarian, vegan and create dishes for all cultures.


Highlights

1 employee
15 years in business
Serves Calumet Park, IL

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Nut allergies, Kosher, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

$30 – $40 (basic), $50 – $75 (mid-range), $75 – $100, More than $100 (premium)

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Asian, Barbecue

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos


  • No reviews (yet)

    Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.

    Frequently asked questions

    We have a intial Consultation to discuss the clients desires. Then I meet with my team we create our dream board and create a profile for a client. We have a flow up meeting with the client to present and discuss next steps. We confirm the date and require a deposit to hold the clients date. 


    Services offered

    Candy Buffet Services
    Catering
    Personal Chef
    Event Help And Wait Staff
    Bartending