Diamond Kitchen Creations LLC
No reviews yet
•
Oakland, FL
About
Greetings! My name is Zuri and I am a private chef from Indianapolis, IN currently servicing Orlando, FL and surrounding areas. I obtained my degree in Hospitality, Culinary Arts in 2025 and aim to deliver excellent service to my guests. I service private dinner parties and have taught cooking classes to those of all ages. While I have experience with many types of cuisine, I specialize in a fusion of French and Creole fare. I look forward to helping you create and host an amazing event for you & your guests. Please reach out with any inquiries you may have!
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, Barbecue
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
Photos and videos
No reviews (yet)
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Services offered
Personal Chef
Pastry Chef Services