
Jasmine's Meal Planning Service
About
Food is my passion! I love cooking and everything about it. I am a chef in training at the moment and will have my certificate in Culinary Arts and Hospitality on November 11th 2025. I started cooking because my younger sister and I didn't have the healthiest options growing up. I started watching cooking videos all the time and practiced ad much as I could. I have many pictures of my work and love to cook a wide variety of dishes. Meal prepping is my specialty at the moment . My goal is to take the effort of cooking 3 meals a day 7 days a week off your hands. You can personally chose the meals you would like or I can make you a menu and we can go from there. I hope to build some great relationships and make great food!
Highlights
1 employee
Serves Lawrence, IN
Specialties
Dietary restrictions
Vegetarian or vegan, Dairy intolerant, Nut allergies, Kosher, Other dietary restrictions
Meal preparation location
Meal prepared onsite
Meal preparation frequency
Monthly, A few times per month, Weekly, A few times per week
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients)
Event type
Date night, Holiday meal (Mother's day, Valentine's day, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests
Photos and videos






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Services offered
Personal Chef