Cook And Cater With New Orleans Finest  Coach

Cook And Cater With New Orleans Finest Coach

New
New

About

Cook and Cater with Coach Catering Service has been operating since 2012. Although we started in New Orleans, Louisiana we have expanded through out the Gulf Coast of Mississippi from Hattiesburg to Gulfport. We also have a traditional Catering program that teaches at-risk youth food prep, safe serve and food handling skills. We serve Cajun, Soul Food, Barbecue, vegan , keto, healthy and special diet entrees. We also cater events such as banquets, weddings, festivals, parties and brunches. Come get a TASTE OF NEW ORLEANS we will be glad to serve you weather it's a private affair or a public event.


Highlights

Hired 4 times
8 employees
12 years in business
Serves New Orleans , LA

Payment methods

Credit Card, Cash, Venmo, Paypal, Square, Apple Pay

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

  • Seafood Pasta
  • Chicken Jambalaya
  • SAUSAUGE jambalaya
  • Fried Shrimp Devil Eggs
  • Fruit Tray
  • Fruit Tray

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    Services offered

    Catering
    Event Help And Wait Staff
    Food Truck Or Cart Services