
Soul Spice Kitchen
Serves Boston, MA
I’m Chef John Johnson, founder of Soul Spice Kitchen.
With 13 years in the restaurant industry—including more than a decade at The Cheesecake Factory—I’ve built a strong foundation in both flavor and hospitality.
What I love most about this work is creating meals that bring people together. Soul Spice Kitchen stands out because I combine professional training with a passion for soulful, made-from-scratch dishes tailored to each client. My goal is simple: to deliver food that’s full of flavor, care, and heart.