Mr.and Mrs.shrimp

Hello my name is LaShonta Williams I’ve been cooking sense I was 6 years my mother was the head chef for the airline before they were bought out. I grew up on a meat farm in Florida and there is where I cooked my first meal bacon egg and toast at the age of 6 for my father I from the farm so I try my hardest to get the freshest and the purest vegetables and meat to bring the best possible flavor to your table.