Hello everyone. New here looking to get more clients that seek soft catering services for small events. I have been cooking for over 20 years but have my own business for 2 years. I have my food handlers permit, business license and insurance. I specialize in West Indian food but have a wide variety of dishes that will make your taste buds dance.

Q’s Catering is here for all your dining needs we specialize in private dining, meal prep, and party’s up to 150 guests! Let Q’s Cater to you!!

At Wavy Waffles LLC, we bring creativity and flavor together to deliver an unforgettable dessert experience. Specializing in gourmet waffle sticks loaded with premium toppings, we take pride in offering handcrafted treats that are fun, fresh, and full of personality. Whether catering private events, pop-ups, or festivals, we prioritize quality, presentation, and customer satisfaction. With over 8 years of culinary experience, we know how to keep things sweet, professional, and delicious every time. Working with us means great vibes, bold flavors, and a commitment to excellence.

Welcome to El Rinconcito DoMex, your go-to catering service in the heart of Brooklyn, NY! With a passionate team of four dedicated professionals, we specialize in delivering exceptional wedding and event catering that transforms special occasions into unforgettable experiences. Our commitment to quality and personalized service ensures that every dish reflects the vibrant flavors and traditions we hold dear. Choose El Rinconcito Mix for your next event and let us take your celebration to the next level with our exquisite culinary creations.

Fermentina NYC is a woman-owned, New York-based artisanal food company specializing in handcrafted, organic catering, fermented dairy products and baked goods rooted in ancient European traditions. Our flagship offerings include Bulgarian-style yogurt made from a unique blend of A2 cow and buffalo milk, as well as naturally leavened sourdough bread made with heritage grains. Fermentina was founded with a deep passion for health, tradition, and sustainability — combining old-world techniques with modern food safety standards to produce nutrient-rich, gut-friendly products for health-conscious consumers. What began as a small-batch family kit

I love cocking and baking I enjoy doing it and I enjoy it more when my clients enjoy my food and complement me, I'm a very organized person, clean, and always have a plan to be on time or before

I personally handle all work given to me. I try my best to make your event memorable. My service is great because I'm a excellent cook I am great with themes

My name is Robert Debose and I have been enjoying my catering business for 15 years! I started my training at Ocean County College in Lakewood, NJ and The Arts Institute in Philadelphia. I love most making people happy at their special events, taking the worry off of them and creating excellent experiences. I was a home based caterer and started my business with little money or help from anyone. After being laid off from the casino industry, I took a chance on myself and stepped out on Faith. I now have catered all over the United States including events for Worlds of Wonder- Dwayne "THE ROCK" Johnson promoting his Tequila, Teremana, Unsolved